Patient

For people living with allergies, asthma, dermatitis and food intolerances we refer to the website of www.aha.ch.

Allergies / Intolerances

Learn more about the most important allergies and intolerances, about asthma, eczema and other skin reactions.

Living with Allergies

In the section “Offers” you'll find out more about the services and offers of aha! Swiss Allergy Centre (consolations, trainings and courses, offers for children and young people etc.)

If you have any urgent questions, please do not hesitate to contact aha! Infoline (031 359 90 50) for advice and assistance.

Allergy Seal of Quality

Products and services that are awarded with the Allergy Seal of Quality are particularly suitable for people with allergies and intolerances. aha! Swiss Allergy Center recommends products certified by Service Allergie Suisse for those affected.

Thanks to the Allergy Seal of Quality, products that are suitable for allergy sufferers are recognizable at first glance. The Seal of Quality also guarantees that the manufacturing process has been checked and clearly confirms that the information on the packaging is correct.

SANOFI INNOVATION AWARD 2024

Sanofi Innovation Award 2025:
Novel Approaches in Type 2 Inflammation
With this award, Sanofi supports residents and senior physicians who are clinically active in allergology/clinical immunology in Switzerland and whose translational scientific work deals with the topic of type 2 inflammation and related diseases.The award is endowed with CHF 10’000 and is intended for the execution of a scientific project.

With great pleasure we invite you to join us at the 2024 Continuing Education Meeting for Medical Laboratory Immunology in Switzerland organized by the Commission on Laboratory Diagnostics (CLD) of the Swiss Society for Allergology and Clinical Immunology (SSAI), which takes place on Friday November 22nd, 2024 in Aarau.

REGISTRATION IS NOW OPEN

The AIU 2025 will be held at the Kongress and Kursaal
in Interlaken.
From Friday, January 24th (noon) to Saturday, January 25th
(evening),concluding with a Special Lecture and Dinner.

Click for more information!